The COVID-19 pandemic acted as a catalyst for the food and beverage industry’s digital transformation, exposing vulnerabilities in supply chains and labor.
Agility and resilience became essential for survival.
Key attributes of agile and resilient F&B manufacturers include diversified supply chains, flexible formulations, real-time visibility, predictive capabilities, and automation.
Digital technologies like digital twins, cloud computing, and Industry 4.0 solutions play a crucial role.
Promoting a virtual-first perspective, leveraging the cloud, automating decision-making, fostering innovation, and becoming an accelerator are key steps to future-proof the business.
Today, digital transformation is vital for achieving true agility and resilience in the industry.
What steps is your organization taking to enhance agility and resilience in the face of disruptions?